Shout Out Sunday

Think I’m gonna get right down to business today, guys! Here’s my week in a nutshell:

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  1. I’m actually doing it, fam! I’m doing the Spending Fast. We’re shooting for a year, but it’s based on need. If I can pay my consumer debt down faster (I have a couple of ways I could do this, but they’re both pending/not guaranteed), we might not need to keep going until 2020, but honestly, the experience has been so empowering that I don’t think I’ll want to stop! I’m rereading Anna’s book, and Katy Goodman’s Insta stories have been super inspiring (she has a No Buy highlight). Just with little tweaks, my grocery bill has started to come down, I’m using cash for purchases, and we cancelled cable (finally!). Student loans go into repayment next month, so things will be really tight—I’m working on starting a side hustle job (more on that later). It feels so good to rid yourself of all the stuff in your life that’s weighing you down! P.S. Anna’s book (Kindle version) is on sale for $1.99 right now, so snatch it up!
  2. Catastrophe series 4 is streaming on Amazon starting March 15th and I couldn’t be more excited. It’s one of my favorite pieces of media ever made. Sharon and Rob are geniuses beyond measure. I think I’m going to cancel my Amazon Prime subscription after I watch it, which is kind of a big step for me! I’ll have to buy the season of Marvelous Mrs. Maisel next year, but a one-time $12-ish purchase is better than $49-$99 a year to support a company that sucks!
  3. Since I’m not spending money right now, I’ve been bringing my own lunch to work every day. Sometimes, that means the Trader Joe’s microwave meals that we still have from before the No-Buy, but mostly it’s meant leftovers and jar salads. I stan a jar salad. They are my favorite thing on the planet. People at work think I’m nuts rolling up to the breakroom with a quart Mason jar of lettuce but they don’t even know. You can put literally anything in a jar salad. My last one was champagne-pear salad dressing, snow peas, beet sauerkraut, mixed greens, and vegan cashew parm. Delicious!
  4. I’m psyched to make this soup recipe. I make a mean tomato basil, but subbing cashews in for cream is genius! My belief about food is that, if you can make it vegan with little to no effort, do that shit.
  5. I started using the iBotta app, which gives you cash back for buying certain items and submitting your receipts. It’s like coupons, but 2019. I think apps like this can be a slippery slope and convince people to buy products they don’t need, but I go through and find only things that are already on my grocery list, and choose the most cost effective brand. For instance, there was a $1 back bonus on Health-Ade Kombucha, which made it, effectively, cheaper than even the store brand. I’ve made $13 so far, off of only 2 shopping trips.
  6. Do you read New Darlings? They’re sharing their pregnancy journey right now and it’s so sweet I could scream. I can’t wait until that’s me!
  7. Dogs aren’t actually smart. Sorry not sorry to break this to you.
  8. I saw Neko Case when I was in Tallahassee and holy fucking shit was she amazing. If you haven’t listened to her new album, shame on you.
  9. On that note, Jenny Lewis has two new songs out: “Red Bull and Hennessy” and “Heads Gonna Roll
  10. Don Cheadle’s shirt choices on SNL last night were NEXT LEVEL.
  11. Saved the best for last: RUSSIAN DOLL. RUSSIAN DOLLLLLL! You’ve gotta watch this show. Drop what you’re doing and immediately log in to Netflix. It’s only February but this is definitely the best show of the year. Natasha Lyonne is breathtaking. We just finished last night and I am already yearning for a new season. A perfect, perfect show.
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Shout Out Sunday

Greetings, people of earth!  In personal news, I’m still adjusting to having a real job. It’s weird…people with “real jobs” work soooo much lesssss than people with service industry jobs. I actually feel guilty! Well, I’d feel guilty if I were making more money. I’m making starter wages for a 21-year-old, hardly (read: not) enough to be financially solvent.

I actually started this post two whole weeks ago, but somehow, time got away from me. I’ve just been working, cooking, spending as much time with my husband as possible, and getting ready for my week-long trip to Florida! We’re doing an overnight in St. Pete and seeing Neko Case in concert! Oh, and the night before I leave, I’m seeing Dawes at the Wang Center! Feeling very blessed these days.

Alright, without further ado, I present my favorites from the past couple of weeks).

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please enjoy this incredible picture of my cat
  1. New season of Schitt’s Creek started!!
  2. I started using DuoLingo and I can’t stop! I’m brushing up on my French, primarily, but I also started courses in Spanish, Italian, German, Swedish, Welsh, Portuguese, and Russian. I tested into a decent level of Spanish, which is surprising since I’ve never taken a class in it. I can’t believe how much I’ve forgotten—I studied it for over a year in high school. Swedish, however, is by far my favorite. It’s such a cool and logical language. I highly recommend this service to anyone who has an interest in flexing their foreign language skills.
  3. Kevin T. Porter comin’ thru with the updated Marvelous Mrs. Maisel soundtrack playlist!
  4. I know I was sleeping on this, but Lizzo’s new single “Juice” is everything. Also, check out “Scuse Me” which is just a perfect song.
  5. I started meal prepping for the week and it’s honestly changed my life. My digestion has been better, and I have wholesome, healthy breakfasts and lunches prepared every day for work. I was really inspired by McKel at Nutrition Stripped. She recently launched a free e-course on meal planning and it was such a great jumping off point. Gimme all the jar salads and nourish bowls! I have to tell you, jar salads have been a game-changer for office lunch! It’s so much easier to say no to take out when you have a big serving of all your favorite legumes, grains, and veggies waiting for you in the office fridge.
  6. Rob Sheffield wrote an article about Britney Spears’s first album and it is personally so vindicating for me. Fun fact: he’s my 10th grade chemistry teacher’s brother!
  7. I just found out about Unroll.me and I am obsessed! Subscription e-mails are the bane of my existence and this service is my new favorite thing on earth.
  8. Madewell sale is 40% off right now. I got glitter statement earrings because of course I did.
  9. I just bought a tiny humidifier for my cubicle because I am 100 years old.
  10. Can’t get enough of La Neige‘s Water Sleeping Mask and Lip Mask.
  11. I really want to try Purple Carrot but it’s not really in my budget at the moment. I think it would be such a help in getting us to eat exclusively vegan meals.
  12. I’m catching up on back episodes of podcasts and this conversation between Roxane Gay and Cameron Esposito is powerful AF.
  13. I’ve been eating almost exclusively plant-based lately and I’m loving it! I still have the occasional egg and some of my meals include a little bit of cheese, but that’s been it. It’s made my cooking so much more creative. I think I’m going to start posting recipes again, since that was the whole point of this blog in the first place.
  14. Jaboukie Young-White is guesting on Pete Holmes’s Crashing and he’s amazing. I’ve been following him on Twitter forever!
  15. Michelle Obama’s book, Becoming, which I’m listening to on audiobook, is so deeply moving that I cry almost every time I listen. It’s somehow even better than I thought it would be. 10/10 recommend.
  16. The Shutdown is (temporarily) over! My heart goes out to the government workers who have been furloughed (without pay) or forced to work without pay. This shutdown was about 15 days longer than any other in history, and the administration should be ashamed of themselves for exploiting workers and neglecting basic services and essential government functions, but they won’t be because they are all chaotic evil. Each and every one of the 800,000 people immediately affected are such heroes.